Thursday, April 8, 2010
Smoky Chipotle Pizza Peppers...YUM!
Every chipotle starts its life as a jalapeño. The jalapeños are left on the vine to dry, the best are selected, and then those are smoked to become savory chipotles. It can take up to ten pounds of jalapeños to make one pound of Daviola Smoky Chipotle blend pizza peppers, which shows just how much we care about your taste buds.
-11,400 Scoville Units*
Ingredients: Chipotle Chile, Red Chile, Ancho Chile