Saturday, September 20, 2008

Chocolate Chipotle Brownies; Chewy, Sticky, Spicy?

Chocolate and chipotle are a classic combination in both sweet and savory dishes. Thanks to Phil M. For submitting this awesome recipe.

1 cup butter regular or unsalted (2 sticks)
1 cup flour
4 ounces unsweetened chocolate
1/2 cups sugar
1 teaspoon cinnamon
3/4 teaspoon chipotle chile powder
4 eggs
1 cup semi sweet chocolate chips
1 teaspoon vanilla
powdered sugar - opt.

Preheat oven to 325°.
Grease and flour baking dish.
Heat butter and chocolate in saucepan over medium low heat, stirring until all is melted.
In a medium bowl, stir together flour, sugar, cinnamon, and chipotle chile pepper.
Add sugar mixture to the melted chocolate and butter mixture, stir to combine.
Add eggs and vanilla.
Mix until smooth.
Turn off the heat and add chocolate chips.
Pour mixture into a prepared baking pan.
Bake until the center is set, 35-40 minutes.
Cool completely and garnish if desired, with a dusting of powdered sugar.
Cut into small squares and serve.


Anonymous said...

i need to make these for a project in school and i need to know if they are delicious! Let me know!!

The Last Bite said...

These are ridiculously delicious!

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